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These 9 Wine Country Restos Are Worth The Drive

 

07/2023 | San Francisco Magazine

 

With an edible garden adjacent to the restaurant, chef Casey Thompson serves fresh seasonal cuisine at this Sonoma eatery. The food is playful yet elegant—we love the fried chicken goujons with charred jalapeno ranch. 23584 Arnold Drive, Sonoma, 707.356.3567, folktablerestaurant.com

 

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